Grilled Chicken is a BBQ classic, adding a Caprese twist is a perfect way to impress your guests!

Recipe Directions

1. Preheat the grill to medium-high heat.
2. Cut the chicken breast in half lengthwise and season with salt and pepper. Cook chicken
on grill until fully cooked for about 3-4 minutes on both sides. When you flip chicken
add 3 slices of cheese to each breast to melt. Cook until the internal temperature is 165°F.
3. As the chicken is cooking, mix mayonnaise and balsamic glaze in a small bowl to
combine.
4. Divide and spread mayonnaise evenly on the bottom buns and layer each bun with 2
lettuce leaves, 2 tomato slices, chicken topped with cheese, 3 basil leaves, and finish with
the top of the bun.
5. Serve immediately and enjoy!