Strawberry Spinach & Couscous Salad

15 Minutes

4 Servings

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Strawberry Spinach & Couscous Salad

A light salad with fresh strawberries, spinach, couscous and creamy feta that’s perfect for summer entertaining!

Recipe Ingredients

Dressing

  • ¼ cup oil
  • ½ shallot, minced
  • 2 ½ tbsp balsamic vinegar
  • 2 tbsp honey
  • 1 tsp dijon mustard
  • Salt and pepper to taste
  • Salt and pepper to taste

Salad

  • 4 cups packed baby spinach
  • 1 ½ cup couscous, cooked
  • 2 cups strawberries, sliced
  • ½ cup Paradise Island Feta, crumbled
  • ¼ cup raw almonds, chopped and toasted
  • 3 sprigs of mint for garnish

 

Recipe Directions

1. In a jar combine all salad dressing ingredients and tightly put on the lid. Shake until
emulsified and set aside.
2. On a large serving platter or bowl combine spinach, couscous, strawberries, feta, and
almonds then gently toss. Drizzle with dressing and garnish with mint.
3. Serve immediately and enjoy!